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PERMSIMMON diospyros kaki 'Fuyu'

Permsimmon diospyros kaki 'Fuyu'

  • Most popular fresh eating Japanese persimmon in the world.
  • Non-astringent, large, round, flattened fruit has reddish-orange skin when ripe.
  • Bears at a young age and is a heavy producer.
  • Seedless and is excellent for fresh eating or cooking.
  • Ripens in November and is as sweet and crisp as an apple.